Bacchus Cavovin contact us
winestorage button cellercooling button winesearch button ephemera button links button home button
main cellar image   At Cavovin we have all the ideas
and products needed to build a successful and attractive wine storage system, whether for
private or commercial use.

Wine storage is our specialisation; we are wine enthusiasts first followed by experts in the storage of wine. Our storage and racking systems give you the option to mix and match to suit any layout.

Recently introduced is the new CAVE4wine system, made in England from natural stone composite. We have designed this to take from 12 to 36 bottles in a compact and traditional style.

We also can supply on request the traditional French 'cellar' look of the stone 'CAVOvin' system.

Where size and perhaps floor strength are a consideration then the exciting newly redesigned CAVOmix roller drawer style may fit the bill.

We can also bring our experience in temperature control to the supply of temperature conditioning systems to suit existing or new cellars.

 
 
Gallery

Click here to view the Gallery

Subscribe for Offers and Tastings



SIGN UP for Email notices of special offers.


(Your information will be held secure and not release to any other organisation. You may opt out at any time.)
 
Find us

Click here to find out details or where to find us and contact us.
 
 
Latest News

 

I would like to welcome our existing friends and new customers to our updated web site. We are wine enthusiasts who know the best way to storing wine. We do not keep masses of wine paraphernalia but just the major range of CAVOvin storage bins, light weight racking and cellar cooling systems. Soon we will be extending our selected range of special wines as well!

Renaissance of The Loire October 2009

The late Autumn sunshine saw us bowling down one of those splendidly deserted French roads, sentineled by whispering poplars, on the way to a short break near Amboise on the Loire.

Obviously, as we were staying with friends, we used the opportunity to go out for a rather special meal, and at my suggestion they allowed me to choose the wine for each course from the Loire region. There were one or two who frowned at this decision but they kindly relented and allowed me to be their guide.

Click for more...

South American Tasting October 2009

Again we held one of our in house tastings where old friends and new joined us to sample an interesting collection of South American wines.

I was delighted at the consistent quality of the wines even though the sale price did not go above £11.00.

Of the whites the very simple and honest Sauvignon Blanc by Chalten from Patagonia was very popular, as was the Chilean, Unwooded Chardonnay from Echeverria. The surprise was a delicious white Torrontes showing all its Galician character from Don David. A blend of Chardonnay/Viognier was not so well received, except for a couple of fans.

With the reds the following grape varieties were represented- Cabernet Sauvignon, Syrah, Merlot, Malbec, Pinot Noir and a very popular Chilean Carmenere. The top red was a Gran Reserva Merlot from Patagonia.

If you wish to sample twelve wines; 6 White & 6 Red including P & P £123.00 delivery 5 to 7 days, or collect from our cellars with advanced notice please.

RG.

Private Burgundy Tasting - May 2009

At a recent private tasting of eight mid-range Burgundy white wines to just 9 guests, the outstanding star was the Pouilly Fuisse Prestige- Domaine Ferrand 2006 at £131.52 per case of six. This represented 45% of the wines ordered. Specialist wine tastings can be organised such as the above for small or large groups, for more information contact Roger Gillett, click here.

Austrian Report

Customers cannot be wrong. Recently we supplied an Austrian Pinot Blanc wine from Familie Prielier to just four clients who requested we look for something special. They all repeated their order and told their friends. Now we have seven customers all waiting for the 2008 vintage. It is a beautifully made wine, with well balanced fruit and acidity, an exciting alternative. Contact Roger Gillet for more information and a tasting by clicking here.